Da wen sun handbook of food safety
Da-Wen  Sun Handbook of Food Safety Engineering

Da-Wen Sun Handbook of Food Safety Engineering

This book presents a comprehensive and substantial overview of the emerging field of food safety

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38974.21 RUR
Da-Wen  Sun Handbook of Food Safety Engineering

Da-Wen Sun Handbook of Food Safety Engineering

This book presents a comprehensive and substantial overview of the emerging field of food safety

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40418.55 RUR
Ronald Schmidt H. Food Safety Handbook

Ronald Schmidt H. Food Safety Handbook

As with the beginning of the twentieth century, when food safety standards and the therapeutic

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26047.46 RUR
Группа авторов Food Safety and Food Security

Группа авторов Food Safety and Food Security

Food Safety and Food Security features articles from the Wiley Handbook of Science and Technology

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2326.67 RUR
Bhat Rajeev Practical Food Safety. Contemporary Issues and Future Directions

Bhat Rajeev Practical Food Safety. Contemporary Issues and Future Directions

The past few years have witnessed an upsurge in incidences relating to food safety issues, which are

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23826.04 RUR
Jeffrey T. Barach FSMA and Food Safety Systems

Jeffrey T. Barach FSMA and Food Safety Systems

The FDA's (Food and Drug Administration) FSMA (Food Safety Modernization Act) is the most sweeping

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5827.38 RUR
Jim Riviere E. Chemical Food Safety

Jim Riviere E. Chemical Food Safety

Chemical Food Safety: A Scientist's Perspective introduces readers to the science of risk assessment

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10923.59 RUR
Ian Shaw C. Food Safety

Ian Shaw C. Food Safety

Food safety is a multi-faceted subject, using microbiology, chemistry, standards and regulations,

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6003.85 RUR
Sylvain Charlebois Food Safety, Risk Intelligence and Benchmarking

Sylvain Charlebois Food Safety, Risk Intelligence and Benchmarking

This book comprehensively argues for more future benchmarking between nations. Since the initial

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7056.02 RUR
Erica  Sheward Aviation Food Safety

Erica Sheward Aviation Food Safety

The provision of safe food to airline passengers is now a multi-billion dollar industry worldwide.

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26971.13 RUR
Группа авторов Improving Import Food Safety

Группа авторов Improving Import Food Safety

Food safety has been a global concern for many years. While global sourcing of foods and ingredients

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21366.07 RUR
Senate Commission on Food Safety SKLM Functional Food: Safety Aspects

Senate Commission on Food Safety SKLM Functional Food: Safety Aspects

The DFG Senate Commission on Food Safety organizes scientific meetings on current aspects of major

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18935.21 RUR
Ioannis Arvanitoyannis S. HACCP and ISO 22000

Ioannis Arvanitoyannis S. HACCP and ISO 22000

Food Safety is an increasingly important issue. Numerous food crises have occurred internationally

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27802.43 RUR
Группа авторов Food Chemistry

Группа авторов Food Chemistry

FOOD CHEMISTRY A unique book detailing the impact of food adulteration, food toxicity and

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20781.97 RUR
Sara E. Mortimore Food Safety for the 21st Century

Sara E. Mortimore Food Safety for the 21st Century

The HACCP (Hazard Analysis and Critical Control Points) system is still recognised internationally

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19371.3 RUR
Jan-Erik  Holmberg Handbook of Safety Principles

Jan-Erik Holmberg Handbook of Safety Principles

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14010.59 RUR
Stephen J. Forsythe The Microbiology of Safe Food

Stephen J. Forsythe The Microbiology of Safe Food

The book will provide an overview of the important issues in food safety, which shows no sign of

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10621.42 RUR
Группа авторов Handbook of Plant Food Phytochemicals

Группа авторов Handbook of Plant Food Phytochemicals

Phytochemicals are plant derived chemicals which may bestow health benefits when consumed, whether

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17401.12 RUR
Da Xue Wen Academic Series

Da Xue Wen Academic Series

JDST online / / / похожие

1290 RUR
Группа авторов Advances in Food Science and Nutrition, Volume 2

Группа авторов Advances in Food Science and Nutrition, Volume 2

Advances in Food Science and Nutrition covers topics such as food safety objectives, risk

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18934.92 RUR
Rub?n Morawicki O. Handbook of Sustainability for the Food Sciences

Rub?n Morawicki O. Handbook of Sustainability for the Food Sciences

Many books on sustainability have been written in the last decade, most of them dealing with

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21332.13 RUR
Группа авторов High-Throughput Analysis for Food Safety

Группа авторов High-Throughput Analysis for Food Safety

This book focuses on high-throughput analyses for food safety. Because of the contributors domestic

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11913.99 RUR
Группа авторов Handbook of Pineapple Technology

Группа авторов Handbook of Pineapple Technology

Pineapple is the third most important tropical fruit in the world, with production occurring

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16515.4 RUR
Группа авторов Essential Oils in Food Processing: Chemistry, Safety and Applications

Группа авторов Essential Oils in Food Processing: Chemistry, Safety and Applications

A guide to the use of essential oils in food, including information on their composition, extraction

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19504.03 RUR
Группа авторов Advances in Food Biotechnology

Группа авторов Advances in Food Biotechnology

The application of biotechnology in the food sciences has led to an increase in food production and

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21581.28 RUR
Stephen J. Forsythe The Microbiology of Safe Food

Stephen J. Forsythe The Microbiology of Safe Food

Food production is an increasingly complex and global enterprise, and public awareness of poisoning

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10155.74 RUR
James Brennan G. Food Processing Handbook

James Brennan G. Food Processing Handbook

Focusing on the technology involved, this handbook describes the principles as well as the equipment

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23553.55 RUR
Miguel de la Guardia Handbook of Mineral Elements in Food

Miguel de la Guardia Handbook of Mineral Elements in Food

Mineral elements are found in foods and drink of all different types, from drinking water through to

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25639.43 RUR
Группа авторов Advances in Food Science and Technology, Volume 1

Группа авторов Advances in Food Science and Technology, Volume 1

This book comprehensively reviews research on new developments in all areas of food

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18816.11 RUR
Eisenbrand G. Risk Assessment of Phytochemicals in Food. Novel Approaches

Eisenbrand G. Risk Assessment of Phytochemicals in Food. Novel Approaches

Providing the scientific background on the risk and safety assessment of toxicity in phytochemicals

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19581.78 RUR
Fidel Toldra Handbook of Food Products Manufacturing, 2 Volume Set

Fidel Toldra Handbook of Food Products Manufacturing, 2 Volume Set

The Handbook of Food Products Manufacturing is a definitive master reference, providing an overview

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68351.49 RUR
Ian Shaw C. Food Safety. The Science of Keeping Food Safe

Ian Shaw C. Food Safety. The Science of Keeping Food Safe

Food safety is a modern concept. Remarkably, it is only in the last 200 years that such concepts as

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6095.44 RUR
Suresh Pillai D. Preharvest and Postharvest Food Safety

Suresh Pillai D. Preharvest and Postharvest Food Safety

While presenting the latest scientific research on the major pathogens associated with meat,

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24846.69 RUR
Stephen J. Forsythe The Microbiology of Safe Food

Stephen J. Forsythe The Microbiology of Safe Food

Exploring food microbiology, its impact upon consumer safety, and the latest strategies for reducing

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10363.98 RUR
Muhammad  Siddiq Handbook of Vegetables and Vegetable Processing

Muhammad Siddiq Handbook of Vegetables and Vegetable Processing

Handbook of Vegetables and Vegetable Processing, Second Edition is the most comprehensive guide on

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36946.75 RUR
Группа авторов Food Safety

Группа авторов Food Safety

Food safety and quality are key objectives for food scientists and industries all over the world. To

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21846.7 RUR